Spicy Asian Carrot Salad

Spicy Asian Carrot Salad

Salad Ingredients 🥕

• 3 carrots, peeled
• 1 small zucchini
• 1 small orange

Dressing Ingredients

• 1 fresh chili pepper (optional), minced
• 1 garlic clove, minced
• 1 tbsp crushed dried dulse (applewood smoked, if available)
• 1 orange 🍊peeled and juiced. Reserve the smashed orange sections.
• 1 tbsp rice vinegar
• 1 tbsp coconut aminos
• 1 tsp sesame oil
• 1/4 tsp agave

Optional Garnish

• Sesame seeds

Method

1. Combine dressing ingredients in a small bowl. Set aside.
2. Using a vegetable peeler, shave the carrots and zucchini into ribbons over a large bowl to combine.
3. Dice the leftover orange sections and add to the bowl of veg.
4. Add the dressing and toss to coat.
5. Garnish with sesame seeds.