Yesterday’s pre-book club ice cream social was a huge hit. Five WFPB flavors (not all are shown) were served to non-vegans and everyone LoVeD them!
The majority of the five pints were devoured by eight women, with just barely enough for one member to bring home small samples to her vegan husband.
Peanut Butter Chocolate Chip
Pina Colada with just the tiniest splash of rum for authentic flavor
Whether I’m serving up savory dishes or sweet treats, my friends always look forward to sampling my plant-based creations. They are always so surprised that vegan cuisine is so tasty and satisfying